Fried Chicken and Mashed Potatoes

A classic comfort plate made simple and satisfying. Crispy fried chicken breast—breaded with panko, cayenne, garlic and onion powder, salt, and pepper—delivers a crunchy, flavorful bite. It’s paired with creamy mashed potatoes and a rich, savory gravy made from bouillon, butter, pan fat, and a touch of browning sauce for deep, homestyle flavor. Sweet corn and tender carrots round out the dish with a light, colorful finish.

A cozy, ready-to-heat meal that brings the comfort of a home-cooked dinner to your table in minutes.